Well we’ve had enough of the cold wintery weather here at Marvellous Mustard HQ and our thoughts are turning to the warmer sunnier days (we hope) of Spring and Summer. With the clocks due to change on Sunday we will be officially in British Summer Time – let’s hope the temperatures start to rise soon!

If you’ve never thought to make your own mustard, now is the time. With the Easter Weekend Break coming up next weekend, plus summer barbecues filled with sausages and hamburgers, better weather is (hopefully) on the horizon. In fact we did hear a rumour that temperatures are set to soar in some parts of the UK over the Easter Break! In other words, you’ll be needing a lot of mustard soon. Why not think about making your own mustard from scratch using one of our great mustard making kits? It’s easier than you may think and it’s well worth your while.

Our kits provide you will all the dry ingredients you need and we’ve a whole host of flavours to tempt you! Making your own mustard only takes a week so there’s still time to have some mustard with your Easter Sunday lunch. And by the time summer barbecues roll around, you’ll be able to impress all your friends with your very own homemade condiments. Or you could just keep them for yourself!